Field Recordings 2017 Neverland Cabernet, Santa Barbara County KEG
Varietals: 90% Cabernet Sauvignon, 5% Cabernet Franc, 5% Carignan ABV: 13.9% Aged in: 70% Neutral French/American Oak, 30% New American Oak Time in Barrel: 10 months pH: 3.7 TA: .54
Layered with notes of black currant, spearmint, bacon, and smoked cedar planks, this wine seems to change almost by the second. It is plush, both in aromatics and in mouth feel, with blueberry, violets, kirsch and creme de cassis joining notes of tobacco and cola. A Truly Californian Cabernet.