Aged In:20% NEUTRAL FRENCH OAK, 80% STAINLESS STEEL
Time in Barrel: 4 MONTHS
Titratable Acidity: 0.626
Alc. by Volume: 12.9%
Each glass of this nectar tickles you with honeysuckle on the nose, reminding you of spring days spent frolicking in the superbloom. A mid palate acidic finish of green apple skins and freshly harvested snap peas takes you back to crisp evenings strolling through farmers markets — savoring the Central Coast with every sip.